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What do robins eat?

What do robins eatIn autumn and winter, robins will supplement their usual diet of terrestrial invertebrates, such as spiders, worms and insects, with berries and fruit. They will also eat seed mixtures placed on bird-tables.

What do robins eat

 

Robins description:

The European Robin (Erithacus rubecula), most commonly known in Anglophone Europe simply as the Robin, is a small insectivorous passerine bird that was formerly classed as a member of the thrush family (Turdidae), but is now considered to be an Old World flycatcher (Muscicapidae). Around 12.5–14.0 cm (5.0–5.5 in) in length, the male and female are similar in colouration, with an orange breast and face lined with grey, brown upperparts and a whitish belly.

It is found across Europe, east to Western Siberia and south to North Africa; it is sedentary in most of its range except the far north.

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