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What do Coral Sea Islands people eat?

What do Coral Sea Islands people eatAustralia's food traditions have been largely shaped by its inhabitants. For most of Australian history, the cuisine was based on traditional Indigenous bushfood using native berries, fruit, fish, kangaroo and even insects such as the witchetty grub. Later, British food was introduced by the first European settlers; the Sunday roast has become an enduring tradition for many Australians In the 19th and especially the 20th century, food was increasingly influenced by Mediterranean and Asian cultures of immigrants of the period.

 

 

Coral Sea Islands description:

The Coral Sea Islands Territory includes a group of small and mostly uninhabited tropical islands and reefs in the Coral Sea, northeast of Queensland, Australia. The only inhabited island is Willis Island. The territory covers 780,000 km2, extending east and south from the outer edge of the Great Barrier Reef, and including Heralds Beacon Island, Osprey Reef, the Willis Group, and fifteen other reef/island groups.

what do coral sea islands people eat

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