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What do Canada people eat?

What do Canada people eatAt the forefront of Canadian cuisine is the fusion of modern culinary techniques and uniquely Canadian ingredients, such as wild blueberries and Saskatoon berries, fiddleheads (fiddlehead ferns, fiddlehead greens), mussels, caribou, bison, salmon, wild rice, maple syrup, and locally produced wine and ice wine, beer, and cheeses.

 

 

Canada description:

Canada is a country occupying most of northern North America, extending from the Atlantic Ocean in the east to the Pacific Ocean in the west and northward into the Arctic Ocean. It is the world's second largest country by total area. Canada's common border with the United States to the south and northwest is the longest in the world.

what do canadian people eatwhat do canadian people eat

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